Vanilla Granola

An easy, healthy snack that is quick to make and enjoy. High in protein and good, complex carbs.

Step: 1

Preheat oven to 300 degrees F (150 degrees C). Lightly spray large baking sheet with non-stick cooking spray.

Step: 2

Mix oats, almonds, sweetener, salt, and cinnamon in a large bowl.

Step: 3

Stir applesauce and sugar together in a small saucepan; bring to a simmer over medium heat and immediately remove from heat. Stir vanilla into the applesauce mixture; pour over the oats mixture and toss to coat. Spread the mixture onto the prepared baking dish.

Step: 4

Bake until golden brown, stirring occasionally, 20 to 30 minutes. Place baking sheet on a cooling rack until granola is completely cooled.

Per Serving: 131 calories; protein 3.9g; carbohydrates 20g; fat 4.3g; sodium 38mg.

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