Turkey Delight is a delicious way to use everyone’s favorite Thanksgiving leftovers in a single dish. Turkey, gravy, potatoes and stuffing form a magnificent holiday quartet. I often prepare the dish on Thanksgiving Day, then cook it a few days later.
Step: 1
Preheat oven to 350 degrees F (175 degrees C).
Step: 2
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash.
Step: 3
Prepare stuffing as directed.
Step: 4
Place the stuffing in a 2 quart baking dish. Layer with turkey and cover with 1 cup gravy. Top with mashed potatoes and the remaining gravy.
Step: 5
Bake covered in the preheated oven 45 minutes, or until bubbly and lightly browned.
Per Serving: 123 calories; protein 7.6g; carbohydrates 18.9g; fat 1.7g; cholesterol 13.4mg; sodium 176mg.
When you’re trying to make less of weight, each fit with body dinner should include protein. Protein helps build strong , metabolism-boosting muscles and it make you to feel full and more filled longer. Use these dinner recipes and processes to fill your plate with protein-rich foods .
Some of dieters eat salad for evening meal instead of a traditional food and potatoes meal . But if you’re not careful , your raw food could make more greasy and calories than the meal you’re trying to move . Make sure do this guide to create a evening salad that keep your diet on track.