The Perfect Rib Eye Marinade

This is the perfect marinade for tender rib eye steak.

Step: 1

In a shallow, nonreactive dish, mix red wine vinegar, Worcestershire sauce, garlic, onion, and pepper. Place steaks in the mixture. Cover, and marinate 1 hour in the refrigerator.

Step: 2

Preheat an outdoor grill for high heat, and lightly oil grate.

Step: 3

Grill steaks on the prepared grill 5 to 7 minutes per side, to desired doneness. Discard remaining marinade.

Per Serving: 796 calories; protein 50.2g; carbohydrates 15.3g; fat 57.8g; cholesterol 187.6mg; sodium 241.4mg.

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