Texas Okra Gumbo

Spicy okra gumbo like grandma’s made with bacon and chicken. Lots of okra and fresh cayenne peppers make this dish special.

Step: 1

Place bacon in a large pot or Dutch oven over medium-high heat. Cook until evenly browned, then add onion, chicken cubes and okra. Cook, stirring, until chicken is tender, about 15 minutes.

Step: 2

Stir in cayenne peppers, tomatoes, and diced tomatoes with green chilies. Add rice and water, reduce heat to medium-low, and simmer for 20 minutes, or until rice is tender.

Per Serving: 186 calories; protein 14.3g; carbohydrates 24.5g; fat 3.7g; cholesterol 29.1mg; sodium 376.2mg.

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