Summer Berry Parfait with Yogurt and Granola

This large parfait can be made for a delicious breakfast - or it can be halved for a yummy snack. Enjoy it using fresh or frozen blueberries, but fresh strawberries are recommended.

Step: 1

Layer 1/4 cup strawberries, 1/4 cup blueberries, 1/3 container yogurt, 1/3 tablespoon wheat germ, 1/3 of the sliced banana, and about 2 tablespoons of granola in a large bowl. Continue to build the parfait, repeating the layers until all of the ingredients are used completely.

Per Serving: 521 calories; protein 18.3g; carbohydrates 86.9g; fat 13.5g; cholesterol 8.5mg; sodium 126.1mg.

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