Spicy Fried Green Tomatoes

A quick snack or appetizer during the hot summer months. Old time family recipe. If you like fried zucchini you will like this.

Step: 1

In a bowl, mix the flour, black pepper, red pepper, garlic powder, eggs, and beer. The mixture should resemble pancake batter.

Step: 2

Heat the oil in a skillet over medium heat. Dip tomato slices in the batter to coat, then fry in the skillet 5 minutes on each side, until golden brown. Eat while hot.

Per Serving: 207 calories; protein 7g; carbohydrates 32.2g; fat 4.1g; cholesterol 62mg; sodium 40.1mg.

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