Simple Shrimp Pasta Salad

A supremely simple Shrimp Pasta salad! It can be whipped up in no time at all and is excellent served with Garlic Cheese Bread!

INGRIDIENT

DIRECTION

Step: 1

Bring a large pot of salted water to a boil, add pasta and cook until al dente. Rinse under cold water and drain.

Step: 2

In a large bowl combine shrimp, tomato, green pepper, mayonnaise and salt and pepper to taste. Mix well. Add pasta and toss to coat. Chill for approximately one hour and serve.

NUTRITION FACT

Per Serving: 288 calories; protein 19.6g; carbohydrates 42.3g; fat 4.7g; cholesterol 112mg; sodium 151mg.

When you’re trying to make less of weight, each healthy dinner should include protein. Protein make you build strong , healthy eating muscles and it make you to feel full and satisfied longer. Use these dinner recipes and guides to fill your bowl with protein-rich foods .

Some of dieters eat salad for dinner instead of a traditional meat and potatoes meal . But if you’re not careful , your raw food could contain more fat and calories than the food you’re trying to replace . Use this guide to keep a evening salad that keep your diet on track.

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