Raw Chia Porridge

Easy, affordable raw breakfast treat. Top with your favorite fresh fruit!

Step: 1

Place chia seeds in a bowl.

Step: 2

Layer banana and dates in a blender; add almond milk, cinnamon, and salt. Blend mixture until smooth and pour over chia seeds, stirring well. Let mixture sit until thickened, at least 15 minutes.

Step: 3

Stir chia ‘porridge’ and top with blueberries.

Per Serving: 385 calories; protein 7.7g; carbohydrates 66.8g; fat 12.5g; sodium 322.5mg.

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