Quick Lemon Dijon Chicken

Spicy, tangy, flavorful chicken that can be prepared in a snap! Ingredients can be adjusted to taste.

Step: 1

Place chicken in a skillet over medium heat. Pour in lime and lemon juices, and stir in Dijon, black pepper, and Creole-seasoning. Cook, turning chicken occasionally, until the chicken pieces are done, about 15 minutes.

Per Serving: 301 calories; protein 55g; carbohydrates 10.5g; fat 3.1g; cholesterol 136.9mg; sodium 983.6mg.

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