Oven Roasted Hominy

These are very good. When baked correctly they have almost a Corn Nut® consistency. I love garlic powder and chili powder on mine, but feel free to experiment with other seasonings.

Step: 1

Preheat an oven to 400 degrees F (200 degrees C). Line a baking sheet with a sheet of aluminum foil.

Step: 2

Pat the rinsed hominy dry with paper towels and place into a mixing bowl. Sprinkle with garlic powder and chili powder. Drizzle with the vegetable oil, and toss until evenly coated. Spread onto the prepared pan in a single layer.

Step: 3

Bake in the preheated oven, stirring every 10 minutes, until the hominy is crisp and dry, 40 to 50 minutes. Allow to cool to room temperature before serving.

Per Serving: 82 calories; protein 1.5g; carbohydrates 12.2g; fat 3.1g; sodium 167.8mg.

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