Mango Teriyaki Marinade

Good for anything you want to grill - best with chicken or pork.

Step: 1

In a blender, thoroughly mix mango nectar, teriyaki sauce, dried cherries, garlic, salt and pepper. In the refrigerator, marinate meat in the mixture at least 2 hours before grilling as desired.

Per Serving: 121 calories; protein 4.1g; carbohydrates 25.4g; fat 0.1g; cholesterol 0mg; sodium 2072.9mg.

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