Mango Pineapple Salsa

This is a great beach or pool appetizer. Ready in minutes and keeps for a few days in the fridge.

Step: 1

Stir pineapple, mango, onion, jalapeno, lime juice, and cilantro together in a bowl; season with salt. Let salsa sit until flavors blend, at least 30 minutes.

Per Serving: 158 calories; protein 1.8g; carbohydrates 41.3g; fat 0.5g; sodium 4.8mg.

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