Healthier Brown Sugar Meatloaf

This is an easy tasty meatloaf made healthier with less sugar, low-fat milk, added parsley and whole wheat bread crumbs. Enjoy!

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

Step: 2

Press brown sugar in the bottom of prepared loaf pan and spread ketchup over sugar.

Step: 3

Mix ground beef, milk, eggs, salt, ground pepper, onion, ginger, bread crumbs, and parsley thoroughly in a mixing bowl. Shape into a loaf and place on top of ketchup.

Step: 4

Bake in preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Per Serving: 265 calories; protein 21.2g; carbohydrates 16.3g; fat 12.8g; cholesterol 105.7mg; sodium 735.1mg.

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