Grilled Bananas

The first recipe I created all by myself. A great, easy, and healthy dessert! This recipe can easily be customized by adding new toppings according to favorite tastes. Serve with ice cream!

Step: 1

Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.

Step: 2

Arrange bananas onto the prepared baking sheet. Sprinkle brown sugar, lemon juice, honey, and orange juice over the bananas; cover with aluminum foil.

Step: 3

Bake for 5 minutes. Remove foil and continue baking until golden brown, about 3 to 5 minutes.

Per Serving: 148 calories; protein 1.5g; carbohydrates 38.1g; fat 0.5g; sodium 2.5mg.

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