Greek God Pasta

Delicious, quick and easy, fit for a god! One can substitute Parmesan cheese for feta cheese. Serve with a Greek salad or bruschetta

Step: 1

Preheat the oven to 400 degrees F (200 degrees C).

Step: 2

Bring a large pot of lightly salted water to a boil. Add rotini pasta, and cook until al dente, about 8 minutes. Drain and pour into a deep casserole dish.

Step: 3

Stir tomatoes, green pepper, green onion, olives and tomato sauce into the pasta. Season with basil and oregano and mix until evenly blended. Sprinkle mozzarella and feta cheese over the top.

Step: 4

Bake for 30 minutes in the preheated oven, until cheese is melted and bubbly. Let stand for a few minutes before serving.

Per Serving: 371 calories; protein 16.4g; carbohydrates 68.5g; fat 6g; cholesterol 8.8mg; sodium 1068.1mg.

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