Erikas Baked Beans

Delicious baked beans with bacon.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels.

Step: 3

Combine pork and beans, onion, brown sugar, Worcestershire sauce, and mustard in a 2-quart casserole dish. Chop drained bacon and stir into pork and beans mixture. Cover dish with aluminum foil.

Step: 4

Bake in preheated oven for 90 minutes.

Per Serving: 106 calories; protein 4.8g; carbohydrates 16.6g; fat 2.7g; cholesterol 8.9mg; sodium 320.5mg.

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