Easy Garlic and Rosemary Chicken

A simple flavorful baked chicken, specially created for my husband! This is great served with rice.

Step: 1

Preheat oven to 375 degrees F (190 degrees C).

Step: 2

Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice, and salt and pepper to taste. Place in a 9x13 inch baking dish and bake in the preheated oven for 25 minutes or until done and juices run clear (baking time will depend on the thickness of your chicken breasts).

Per Serving: 147 calories; protein 27.6g; carbohydrates 3.7g; fat 2g; cholesterol 68.4mg; sodium 78.9mg.

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