Easy Cranberry Orange Relish

A delightful change from the ordinary…the only relish most of my family will eat! Relish can be chilled up to 3 days.

Step: 1

Grate 2 teaspoons of zest from orange; discard remaining peel and pith from orange. Divide orange into sections.

Step: 2

Place orange sections, orange zest, cranberries, sugar, and cinnamon in a food processor; pulse until finely chopped.

Step: 3

Transfer relish to a bowl and cover; refrigerate to allow flavors to blend, at least 2 hours.

Per Serving: 76 calories; protein 0.3g; carbohydrates 19.8g; fat 0.1g; sodium 1mg.

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