Carrot-Raisin Salad (Bunny Salad)

This is great for Easter, but we love it anytime! My kids love making and eating ‘Bunny Salad’, and they have no idea they are voluntarily ingesting veggies. =)

Step: 1

Stir the carrots, apples, celery, lemon juice, raisins, yogurt, walnuts, and cinnamon together in a mixing bowl until evenly blended. Refrigerate 1 hour before serving.

Per Serving: 163 calories; protein 3.5g; carbohydrates 25.2g; fat 6.9g; cholesterol 1mg; sodium 54mg.

When you’re trying to make less of weight, each fit with body dinner must include protein. Protein helps build fittest , healthy eating muscles and it helps you to feel full and more filled longer. Use these dinner recipes and processes to fill your plate with protein-rich foods .

Some of dieters eat salad for evening meal instead of a traditional meat and potatoes healthy . But if you’re not careful , your raw food can make more greasy and calories than the meal you’re trying to move . Use this guide to create a evening salad that keep your diet on track.