Captain Crunch Chicken

This is a ‘sweet’ change from the same old bread crumb breading! Simple, sweet and crrrrunchy!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Place crushed cereal crumbs in a large resealable plastic bag. Add chicken breasts to bag, one at a time. Seal bag and shake to coat. Place coated chicken in a lightly greased 9x13 inch baking dish.

Step: 3

Bake at 350 degrees F (175 degrees C) for 1 hour, or until chicken is cooked through and juices run clear.

Per Serving: 255 calories; protein 28.6g; carbohydrates 26.5g; fat 3.3g; cholesterol 68.4mg; sodium 310.5mg.

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