Crunchy cabbage slaw with apples, peppers, and carrots.
Step: 1
Toss the cabbage, carrots, green bell pepper, red bell pepper, Red Delicious apple, and Golden Delicious apple together in a large bowl.
Step: 2
Whisk the apple cider vinegar, sugar, and sea salt together in a small bowl; season with black pepper. Pour the vinegar mixture over the cabbage mixture and gently toss to coat. Cover the bowl with plastic wrap and refrigerate at least 30 minutes.
Per Serving: 81 calories; protein 2.2g; carbohydrates 19.4g; fat 0.3g; sodium 151.2mg.
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Some of less eating process eat salad for evening meal instead of a traditional food and potatoes healthy . But if you’re not careful , your salad could make more fat and calories than the meal you’re trying to replace . Use this guide to keep a dinner salad that keep your diet on track.