BBQ Potatoes with Green Onions

These potatoes are the best. My aunt made these for dinner one night, and we just drooled everywhere. MMM - Good, quick, and easy!!

Step: 1

Preheat an outdoor grill for high heat.

Step: 2

Microwave potatoes on High 5 to 8 minutes, until tender but still firm. Cool slightly, and cube.

Step: 3

Place cubed potatoes on a large piece of foil. Top with green onions. Dot with butter, and season with salt and pepper. Tightly seal foil around the potatoes.

Step: 4

Cook on the prepared grill 20 to 30 minutes, until tender.

Per Serving: 321 calories; protein 7.7g; carbohydrates 65.2g; fat 4.2g; cholesterol 10.2mg; sodium 51mg.

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