A tasty chicken and pasta dish.
Step: 1
In a large pot of salted boiling water, cook angel hair pasta until it is al dente, about 8 to 10 minutes. Drain, and set aside.
Step: 2
In a large skillet, heat oil over medium-high heat. Saute the onions and garlic. Stir in the tomatoes, chicken, basil, salt and hot pepper sauce. Reduce heat to medium, and cover skillet. Simmer for about 5 minutes, stirring frequently, until mixture is hot and tomatoes are soft.
Step: 3
Toss sauce with hot cooked angel hair pasta to coat. Serve with Parmesan cheese.
Per Serving: 362 calories; protein 28.4g; carbohydrates 37.8g; fat 10.8g; cholesterol 56.9mg; sodium 536.2mg.
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