Barbeque Sauce III

An exciting array of easily accessible ingredients is mixed together into a brilliantly simple and delicious sauce! Beef, chicken, pork – you name it – this sauce will bring out great flavors you never knew existed.

Step: 1

In a large bowl, mix ketchup, chile sauce, prepared mustard, ground dry mustard, brown sugar, black pepper, white wine vinegar, hot pepper sauce, Worcestershire sauce, soy sauce, vegetable oil, beer and lemon juice. Cover and refrigerate until use. Approximately 1 hour before use, mix in the garlic. Apply generously to desired meats during the final minutes of cooking.

Per Serving: 30 calories; protein 0.4g; carbohydrates 6.4g; fat 0.4g; sodium 128.1mg.

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