Baked Potato

A step-by-step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Scrub the potato and prick it with a fork to prevent steam from building up and causing the potato to explode in your oven.

Step: 3

Bake for 1 1/2 hours.

Per Serving: 128 calories; protein 2.7g; carbohydrates 29.7g; fat 0.1g; sodium 6.9mg.

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