Delicious! The Mott’s Applesauce adds great flavor and moisture and cuts the sweetness down. This one is always a crowd pleaser.
Step: 1
Preheat oven to 350 degrees F. Spray 2-quart casserole dish with nonstick cooking spray. In large bowl, toss apple slices with granulated sugar, lemon juice and 2 teaspoons cinnamon. Spoon into prepared dish. Spread applesauce evenly over apple mixture.
Step: 2
In medium bowl, combine oats, brown sugar, flour, evaporated milk, dry milk powder and remaining 2 teaspoons cinnamon. Spread over applesauce.
Step: 3
Bake 35-40 minutes or until lightly browned and bubbly. Cool slightly. Serve warm. Top each serving with a dollop of yogurt.
Per Serving: 169 calories; protein 4g; carbohydrates 38.7g; fat 0.7g; cholesterol 1.1mg; sodium 39.4mg.
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