Bacon Baked Beans

I doctor up canned baked beans with apple and brown sugar to make them sticky and sweet. This is the easiest recipe to make.

Step: 1

Preheat the oven to 350 degrees F (175 degrees C). Cook bacon in a large skillet or in the microwave until much of the grease has been released, but the bacon is still flexible. Drain on paper towels and set aside.

Step: 2

In a 9 inch square baking dish, stir together the baked beans, onion, mustard, ketchup, brown sugar and apple. Top with slices of bacon.

Step: 3

Bake uncovered for 45 minutes in the preheated oven, until the bacon is crisp and beans are bubbling hot.

Per Serving: 254 calories; protein 8.9g; carbohydrates 51.5g; fat 3.7g; cholesterol 7.6mg; sodium 893.1mg.

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